Above is the result of my experiment in truffle making. It was my first time, and I was very nervous. Luckily, it was a lot of fun. Time consuming, yes, but I really enjoyed it. The adventure will continue...
All of the truffles have a vanilla fig balsamic ganache, with a chocolate coating. I then rolled it either bacon, walnuts, cocoa powder, or coconut. I was worried about the bacon flavoring, but it added a smoky, salty flavor to the chocolate. Delish!
We're selling them 6 for $18 for one flavor, $22 assorted
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